For restaurant groups in India
Your AI partner for the restaurant back office.
Operable connects the systems you already use, understands how each outlet runs, and does the back-office work for you. End to end. You approve what goes out.
What you already record
- POS sales
- Supplier bills
- Stock counts
- Bookings
- Staff shifts
Ready for your OK
- Purchasing₹18,700Thursday’s orders drafted across four suppliersWaiting for approval
- Supplier bills₹640 extraCoriander: 8 kg billed, 4 kg arrivedFlagged
- Rosters+1 serverNeeded in Saturday’s draft, 7–11 pmGap shown
Works with the systems you already run.
No new tills and nothing to install at the restaurant. Operable reads what your outlets already record.
- Billing and POS
Sales exports from Petpooja and Restroworks.
Works today - Delivery platforms
Swiggy and Zomato sales, as your POS records them.
Works today - Suppliers
Bills as a PDF or a photo, with your orders and deliveries.
Works today - Stock and recipes
Counts on a phone, pack sizes and recipe cards.
Works today - Staff rosters
Shifts and rosters, kept in Operable.
Works today - Banquets and events
Booked events and guest counts.
Works today
Coming: a live Petpooja connection, Swiggy and Zomato payout statements, bank statements.
The work it takes off your plate, every day.
Example figures- Forecast282 thalis
Tells each outlet how much to prepare, from its past sales and booked events.
- Purchasing₹18,700
Drafts orders for each supplier from what you expect to sell and what is in stock.
- Supplier bills₹640 extra
Checks bills against what was ordered and what arrived, and flags the difference.
- Staff rosters+1 server
Drafts shifts around demand and banquets, and shows the gaps before you approve.
- Sales and costs₹76,700
Shows what was left yesterday after the food, staff and waste costs you recorded.
- Needs you3 things
One short list of what needs the owner today. The rest waits with your team.
Example figures. The ₹76,700 is before overheads: it leaves out rent, utilities, delivery commissions, packaging, salaried staff, owner’s pay and depreciation.
Three steps. Start with one restaurant.
- 1Connect what you have
Bring one sales export from your POS. We check its format and help add the recipes, stock, suppliers, bookings or staff details the first job needs.
- 2Operable learns the outlet
It reads your sales history, stock and bookings to learn each outlet’s pattern: busy days, slow days, events.
- 3You approve the drafts
Plans are drafted each morning. Your manager approves or changes them, and your team sends the approved orders.
Proof you can check yourself.
We are in early pilots, so you will find no customer logos or quotes here yet. This is what you can check today.
- Your numbers, not ours
In the demo we use one of your own sales exports and show the plan your manager would review.
- Nothing goes out on its own
Every plan waits for a person. Nothing is ordered or sent to a supplier until someone approves it.
- Honest about gaps
Missing data is marked as missing, never guessed. The daily figure says which costs it leaves out.
Start with one restaurant.
Bring one sales file and one job you want off your plate. We will show you the plan your manager would review.
Early pilots available. All figures shown are examples. You can also write to support@tryoperable.com.